Steaks
Steaks and seafood are served with bread, butter and a choice of garlic mashed potatoes, a side of eggplant parmigiana or pasta.
Twin Sirloin Strip* 12oz - 19.99
KC Strip* 12oz - 19.99
Petite Filet* 6 oz - 16.99
Steak Mudega* - 19.99 / 26.99
Filet lightly breaded, broiled in the oven and topped with a white wine lemon butter sauce, fresh mushrooms and Mozzarella cheese.
6 oz 19.99
12 oz Twin Filets 26.99
Steak Marsala* ♥ - 19.99 / 26.99
Filet topped with a sweet Marsala wine sauce, fresh mushrooms and green peppers.
6 oz 19.99
12 oz Twin Filets 26.99
Sirloin Strip* 6oz - 13.99
Twin Filet* 12oz total - 22.99
Gino’s Cooking Styles
Rare–cool center – Red edge to edge
Medium Rare – Warm, pink center
Medium – Hot, slightly pink center
Medium Well – Hot center, gray
Well done – Not recommended
Medium Rare – Warm, pink center
Medium – Hot, slightly pink center
Medium Well – Hot center, gray
Well done – Not recommended
Steak Mediterranean* - 20.99 / 28.99
Filet topped with a red cream sauce with crab meat and shrimp.
6 oz 20.99
12 oz Twin Filets 28.99
Steak & Shrimp* - 16.99
6oz sirloin strip with four jumbo fried shrimp.
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816 903-4466
816 903-4466
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